🏆Multi-Functional Meat Cleaver for Cooking

FEATURES

15° V-GRIND CUTTING EDGE: Featuring a precision-ground ultra-fine 15° angle per side, this razor-sharp edge slices through meat, vegetables, and even small bones effortlessly, minimizing sticking and significantly reducing the effort required for all your kitchen prep tasks.

PREMIUM STEEL & HEAT TREATMENT: Crafted from high-carbon 4Cr13 stainless steel hardened to 57±2 HRC, undergoing quenching to create an ultra-hard cutting edge with a shock-absorbing tough spine for lasting sharpness.

DURABILITY & SAFETY DESIGN: Built with sturdy one-piece construction, reinforced handle pins, and a protective finger guard for secure chopping power and added safety during heavy-duty kitchen tasks.

ANTI-STICK HAMMERED TEXTURE: The unique dimpled blade surface reduces food adhesion for smoother cutting, while stain-resistant stainless steel ensures quick cleaning and low-maintenance upkeep after use.

ERGONOMIC & COMFORT GRIP: Contoured from pear wood or figured hardwood to fit naturally in your palm, offering a fatigue-free, non-slip hold even during extended cooking sessions.

SPEC

Blade Material: 4Cr13

Handle Material: Pear Wood(Brown), Black Hardwood(Black)

Size: As Shown

Thickness: 4mm

Weight:330g(Brown), 366g(Black)

Package Includes: 1*Multi-Functional Meat Cleaver for Cooking or 1*Multi-Functional Meat Cleaver for Cooking+1*PU Sheath

NOTES

Store the cleaver out of reach of children and never leave it unattended when in use to prevent accidents.

Clean the cleaver with mild detergent and water by hand. Avoid dishwashers. Dry thoroughly after washing to prevent rust.

Please allow a small error due to manual measurement. Please make sure you do not mind before purchasing.

Color may not appear as exactly as in real life due to variations between the computer monitors.